The best American food writing 2023 Cover Image

Book

The best American food writing 2023 / edited and with an introduction by Mark Bittman ; Silvia Killingsworth, series editor.

Bittman, Mark, editor. Killingsworth, Silvia, editor. Kennedy, Alicia (Food writer), Restriction as possibility; lifestyle as politics. Loeffler, Amy. Salt and sex. Von Bremzen, Anya. Border lines. Wilson, Bee. What counts as fresh food? Lamback, Briona. Double life of New York's black oyster king. Hatchett, Caroline. Elusive roots of rosin potatoes. Chin, Curtis. Detroit's Chinatown and gayborhood felt like two separate worlds. Then they collided. Streitfeld, David. Time is strong. Moran, Grey. Foraging New York City's wild, edible margins with Journei Bimwala. Merwin, Hugh. He knew it all. Saxena, Jaya. Is the "future of food" the future we want? Fergesen, Jennifer. Kimchi with a side of whale. Last, John. There is no such thing as Italian food. Siber, Kate. "You don't look anorexic". Stewart, Kayla. Teach a man to fish. Johnson, Khadjiah. Thanksgiving is an RPG. Green, Lyndsay C. Effortless anonymity. Mishan, Ligaya. What we write about when we write about food. Ghosh, Madhushree. On the road, a taste of home. Nestle, Marion. Regulating the food industry: an aspirational agenda. Philpott, Tom (Food writer) FDA is coming for your almond milk. Diago, Mike. Tale of an accidental cooking club. Brown, Wesley. Black farmers in Arkansas still seek justice a century after the Elaine Massacre.

Record details

ISBN: 9780063322523
ISSN: 2578-7667
Physical Description: xxii, 181 pages ; 21 cm.
Edition: First edition.
Publisher: New York : Mariner Books, [2023]
Copyright: ©2023
Bibliography, etc.: Includes bibliographical references (pages [173]-177).
Formatted Contents: Restriction as possibility; lifestyle as politics /Alicia Kennedy --Salt and sex /Amy Loeffler --Border lines /Anya Von Bremzen --What counts as fresh fish? /Bee Wilson --The double life of New York's black oyster king /Briona Lamback --The elusive roots of rosin potatoes /Caroline Hatchett --Detroit's Chinatown and Gayborhood felt like two separate worlds. Then they collided /Curtis Chin --Time is strong /David Streitfeld --Foraging New York City's wild, edible margins with Journei Bimwala /Grey Moran --He knew it all /Hugh Merwin --Is the "future of food" the future we want? /Jaya Saxena --Kimchi with a side of whale /Jennifer Fergesen --There is no such thing as Italian food /John Last --"You don't look anorexic" /Kate Siber --Teach a man to fish /Kayla Stewart --Thanksgiving is an RPG /Khadjiah Johnson --Effortless Anonymity /Lyndsay C. Green --What we write about when we write about food /Ligaya Mishan --On the road, a taste of home /Madhushree Ghosh --Regulating the food industry: an inspirational agenda /Marion Nestle --The FDA is coming for your almond milk /Tom Philpott --Tales of a accidental cooking club /Mike Diago --Black farmers in Arkansas still seek justice a century after the Elaine Massacre /Wesley Brown.